Sunday, February 6, 2011

Buttermilk Syrup

buttermilk syrup.

have you ever had kneader's french toast and syrup?  seriously delicious.  well, this recipe for buttermilk syrup is exactly what you need to create their fabulous french toast at home.  i made this for our christmas eve brunch and it was amazing.


2 cups sugar
1 cup butter {2 sticks}
1 cup buttermilk
2 tablespoons dark corn syrup

combine ingredients in a large heavy pan.  stir until syrup comes to a boil.  cook 3 to 4 minutes.  remove from heat and add:

2 teaspoons vanilla
1 teaspoon baking soda

stir until soda is completely dissolved.  {be careful - if your pan isn't large enough it could boil over after you add the baking soda!}  refrigerate any leftover syrup and reheat in the microwave.

so rich and so yummy!  see more at my blog emma the joy.

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