Tuesday, December 29, 2009

Peanut Butter Choc Rice Crispie Treats

Hancock Rice Crispie Treats

1 cup corn syrup
1 cup sugar
1 cup peanut butter
6 cups rice crispies
1 cup chocolate chips
1 cup butterscotch chips

Cook sugar and corn syrup until almost boiling. Remove from heat and add peanut butter. Mix well. Stir in rice crispies and stir until combined. Spread and press into a greased 9x13 pan. Melt chocolate chips and butterscotch chips together and spread over the top. Let cool until chocolate hardens.

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